baked chicken dijon

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 cups bow tie pasta
• 2 cups cubed cooked boneless skinless chicken breasts
• 1/3 cup diced roasted red pepper
• 2 cups frozen broccoli cuts
• 1 can cream of mushroom soup
• 1/3 cup chicken broth
• 3 tablespoons dijon mustard
• 1 tablespoon finely chopped onion
• 1/2 cup shredded parmesan cheese

Recipe

• 1 heat oven to 375.
• 2 grease 2 1/2 quart casserole.
• 3 cook and drain pasta as directed.
• 4 mix pasta, chicken, pepper, broccoli in casserole.
• 5 dish.
• 6 mix soup, broth, mustard and onion.
• 7 stir into pasta mixture.
• 8 sprinkle with cheese.
• 9 cover and bake 30 minutes or until hot and cheese is melted.