Bacon Crescents
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 16
- 1 (8 ounce) package cream cheese, softened
- 1/4 lb bacon, crisply cooked, crumbled
- 1/3 cup parmesan cheese, grated
- 1/4 cup onion, finely chopped
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon milk
- 2 (8 ounce) cans refrigerated crescent dinner rolls
Recipe
- 1 preheat oven to 325°f.
- 2 mix cream cheese bacon, parmesan, onion, parsley and milk.
- 3 unroll crescents. separate into triangles.
- 4 spread with cream cheese mixture.
- 5 roll to form crescent shape.
- 6 bake 15 - 20 minutes, or until golden brown.
- 7 serve warm.
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