Beyond Easy Cranberry Sauce
Total Time: 32 mins
Preparation Time: 2 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 (12 ounce) bag fresh cranberries
- 1 (18 ounce) jar orange marmalade
Recipe
- 1 preheat oven to 350 degrees fahrenheit.
- 2 rinse cranberries in a sieve or colander.
- 3 sort through the cranberries and discard any shrivled or any that are unsuitable for cooking.
- 4 place the cranberries in a 9x9 pyrex pan.
- 5 spoon the marmalade over the cranberries.
- 6 bake at 350 degrees for 15 minutes, then stir.
- 7 bake for another 15 minutes.
- 8 remove from oven, pour into a serving bowl.
- 9 cool, then refrigerate.
- 10 if you do not like orange marmadalade, you can substitue apricot, peach or almost any other flavor, but the orange really is the best.
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