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Saturday, April 4, 2015

Beyond Easy Cranberry Sauce

Total Time: 32 mins Preparation Time: 2 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 (12 ounce) bag fresh cranberries
  • 1 (18 ounce) jar orange marmalade

Recipe

  • 1 preheat oven to 350 degrees fahrenheit.
  • 2 rinse cranberries in a sieve or colander.
  • 3 sort through the cranberries and discard any shrivled or any that are unsuitable for cooking.
  • 4 place the cranberries in a 9x9 pyrex pan.
  • 5 spoon the marmalade over the cranberries.
  • 6 bake at 350 degrees for 15 minutes, then stir.
  • 7 bake for another 15 minutes.
  • 8 remove from oven, pour into a serving bowl.
  • 9 cool, then refrigerate.
  • 10 if you do not like orange marmadalade, you can substitue apricot, peach or almost any other flavor, but the orange really is the best.

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