Banana Coconut Muffins

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 eggs
• 3/4 cup sugar (i used 1/2 cup sugar)
• 1/2 cup vegetable oil or 1/2 cup butter, melted
• 1 cup mashed banana (3 bananas)
• 1/2 teaspoon almond extract
• 1 1/2 cups all-purpose flour
• 1/2 cup shredded coconut (mine was sweet)
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup slivered almonds, chopped
• 1/2 cup maraschino cherry, chopped
• 1/4 cup semi-sweet chocolate chips

Recipe

• 1 put the eggs in a large bowl. beat until it’s soft and frothy. add the sugar and oil. beat well. incorporate the mashed bananas and the almond extract.
• 2 put all the other ingredients in another bowl. stir until combined. put in the eggs mixture. stir until combined. put in 12 greased muffins cups.
• 3 cook for 30 minutes at 350 f until a tooth-pick inserted in it comes out clean.